Immobilized enzymes in food and microbial processes. / ...

Immobilized enzymes in food and microbial processes. / Edited by Alfred C. Olson and Charles L. Coon...

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Record title

Immobilized enzymes in food and microbial processes. / Edited by Alfred C. Olson and Charles L. Cooney.

Call numbers

T0316787

Record identifier

74Vv5y2gb2bM

Immobilized enzymes in food and microbial processes. / Edited by Alfred C. Olson and Charles L. Cooney.

https://collection.sl.nsw.gov.au/record/74Vv5y2gb2bM

Immobilized enzymes in food and microbial processes. / Edited by Alfred C. Olson and Charles L. Cooney.

Full title

Immobilized enzymes in food and microbial processes. / Edited by Alfred C. Olson and Charles L. Cooney.

Publisher

New York : Plenum Press, [1974]

Date

[1974]

Call Numbers

T0316787

Record Identifier

74Vv5y2gb2bM

Language

English

Formats

Physical Description

Contents

x, 268 p. : illus. ; 26 cm.

Publication information

Publisher

New York : Plenum Press, [1974]

More information

ALTERNATIVE TITLES

Full title

Immobilized enzymes in food and microbial processes. / Edited by Alfred C. Olson and Charles L. Cooney.

AUTHORS, ARTISTS AND CONTRIBUTORS

NOTES

General note

"Proceedings of a symposium on immobilized enzymes held at the 166th national meeting of the American Chemical Society, Chicago, Illinois, 1973."

Includes bibliographies.

Transferred from N661.894/4.

Date Published

[1974]

Identifiers

PRIMARY IDENTIFIERS

Call Numbers

T0316787

Record Identifier

74Vv5y2gb2bM

Permalink

https://collection.sl.nsw.gov.au/record/74Vv5y2gb2bM

OTHER IDENTIFIERS

ISBN

0306307898

9780306307898

DDC

661.894

MMS ID

991017843979702626

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