Phenolic, sulfur, and nitrogen compounds in food flavor...

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Phenolic, sulfur, and nitrogen compounds in food flavors : a symposium / sponsored by the Division of Agricultural and Food Chemistry at the 170th meeting of the American Chemical Society, Chicago, Ill., August 25-26, 1975 ; George Charalambous, editor, Ira Katz, editor.

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T0316064

Record identifier

74VvbKBAqKmZ

https://collection.sl.nsw.gov.au/record/74VvbKBAqKmZ

Phenolic, sulfur, and nitrogen compounds in food flavors : a symposium / sponsored by the Division of Agricultural and Food Chemistry at the 170th meeting of the American Chemical Society, Chicago, Ill., August 25-26, 1975 ; George Charalambous, editor, Ira Katz, editor.

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Phenolic, sulfur, and nitrogen compounds in food flavors : a symposium / sponsored by the Division of Agricultural and Food Chemistry at the 170th meeting of the American Chemical Society, Chicago, Ill., August 25-26, 1975 ; George Charalambous, editor, Ira Katz, editor.

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Washington : ACS, 1976.

Date

1976.

Call Numbers

T0316064

Record Identifier

74VvbKBAqKmZ

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English

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T0316064

Record Identifier

74VvbKBAqKmZ

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https://collection.sl.nsw.gov.au/record/74VvbKBAqKmZ

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