The Human food chain / edited by C.R.W. Spedding.

The Human food chain / edited by C.R.W. Spedding.

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Record title

The Human food chain / edited by C.R.W. Spedding.

Call numbers

N363.8/20

Record identifier

74VvlwNjb3lM

The Human food chain / edited by C.R.W. Spedding.

https://collection.sl.nsw.gov.au/record/74VvlwNjb3lM

The Human food chain / edited by C.R.W. Spedding.

Full title

The Human food chain / edited by C.R.W. Spedding.

Publisher

London ; New York : Elsevier Applied Science ; New York, NY : Sole distributor in the USA and Canada, Elsevier Science Pub. Co., c1989.

Call Numbers

N363.8/20

Record Identifier

74VvlwNjb3lM

Language

English

Formats

Physical Description

Contents

xv, 330 p. : ill. ; 23 cm.

Publication information

Publisher

London ; New York : Elsevier Applied Science ; New York, NY : Sole distributor in the USA and Canada, Elsevier Science Pub. Co., c1989.

More information

ALTERNATIVE TITLES

Full title

The Human food chain / edited by C.R.W. Spedding.

AUTHORS, ARTISTS AND CONTRIBUTORS

NOTES

General note

Proceedings of a conference entitled "The food chain: forging the links," held at the University of Reading, March 29-31, 1988.

Includes bibliographical references and index.

Date Published

c1989.

CONTEXTUAL INFORMATION

Date Copyright

c1989.

Identifiers

PRIMARY IDENTIFIERS

Call Numbers

N363.8/20

Record Identifier

74VvlwNjb3lM

Permalink

https://collection.sl.nsw.gov.au/record/74VvlwNjb3lM

OTHER IDENTIFIERS

ISBN

1851663177

9781851663170

MMS ID

991017260869702626

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