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Nutrition and climate change : major issues confronting the meat industry / edited by J.D. Wood and C. Rowlings.

Full title: Nutrition and climate change : major issues confronting the meat industry / edited by J.D. Wood and C. Rowlings.

Author/creator: Wood, J.D, Rowlings, C.

Date: 2011..

Call Numbers: N338.17609/1

Record Identifier: 74Vvqy0qBVPX

Language: English

Formats: Books

Contents: viii, 217 p. ; 24 cm.

Publishers: Nottingham, U.K. : Nottingham University Press, 2011.

Notes: "This book, the proceedings of the recent Langford Food Industry Conference, presents the latest information on meat's role in nutrition and human health and examines the arguments surrounding the effects of meat production on the environment"--Preface. Includes bibliographical references and index.

Permalink: https://collection.sl.nsw.gov.au/record/74Vvqy0qBVPX

DDC: 338.1760941

MMS ID: 991006356009702626

Nutrition and climate change : major issues confronting...
Nutrition and climate change : major issues confronting...

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    Record title

    Nutrition and climate change : major issues confronting the meat industry / edited by J.D. Wood and C. Rowlings.

    Call numbers

    N338.17609/1

    Record identifier

    74Vvqy0qBVPX

    Record permalink

    https://collection.sl.nsw.gov.au/record/74Vvqy0qBVPX

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    Nutrition and climate change : major issues confronting the meat industry / edited by J.D. Wood and C. Rowlings.

    https://collection.sl.nsw.gov.au/record/74Vvqy0qBVPX

    Nutrition and climate change : major issues confronting the meat industry / edited by J.D. Wood and C. Rowlings.

    Full title

    Nutrition and climate change : major issues confronting the meat industry / edited by J.D. Wood and C. Rowlings.

    Publisher

    Nottingham, U.K. : Nottingham University Press, 2011.

    Date

    2011.

    Call Numbers

    N338.17609/1

    Record Identifier

    74Vvqy0qBVPX

    Language

    English

    Formats

    Books

    — Physical Description

    Contents

    Publication information

    Publisher

    Subjects

    Subjects and topics

    Climatic changes--Environmental aspects Nutrition Meat industry and trade Meat industry and trade--Great Britain

    More information

    — ALTERNATIVE TITLES

    Full title

    — AUTHORS, ARTISTS AND CONTRIBUTORS

    Author / Artists

    — NOTES

    General note

    Date Published

    Identifiers

    — PRIMARY IDENTIFIERS

    Call Numbers

    N338.17609/1

    Record Identifier

    74Vvqy0qBVPX

    Permalink

    https://collection.sl.nsw.gov.au/record/74Vvqy0qBVPX

    — OTHER IDENTIFIERS

    ISBN

    DDC

    MMS ID

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