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Effects of 1-year intervention with a Mediterranean diet on plasma fatty acid composition and metabolic syndrome in a population at high cardiovascular risk

Full title: Effects of 1-year intervention with a Mediterranean diet on plasma fatty acid composition and metabolic syndrome in a population at high cardiovascular risk

Author/creator: PREDIMED Study Investigators, for PREDIMED Study Investigators, Mayneris-Perxachs, Jordi, Sala-Vila, Aleix, Chisaguano, Maribel, Castellote, Ana I, Estruch, Ramón, Covas, María Isabel, Fitó, Montserrat, Salas-Salvadó, Jordi, Martínez-González, Miguel A, Lamuela-Raventós, Rosa, Ros, Emilio, López-Sabater, M Carmen.

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Record Identifier: TN_cdi_plos_journals_1508982050

Language: English

Formats: Articles

Publishers: United States: Public Library of Science

Permalink: https://collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_1508982050

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    Record title

    Effects of 1-year intervention with a Mediterranean diet on plasma fatty acid composition and metabolic syndrome in a population at high cardiovascular risk

    Record identifier

    TN_cdi_plos_journals_1508982050

    Record permalink

    https://collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_1508982050

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    Effects of 1-year intervention with a Mediterranean diet on plasma fatty acid composition and metabolic syndrome in a population at high cardiovascular risk

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    https://collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_1508982050

    Effects of 1-year intervention with a Mediterranean diet on plasma fatty acid composition and metabolic syndrome in a population at high cardiovascular risk

    Full title

    Effects of 1-year intervention with a Mediterranean diet on plasma fatty acid composition and metabolic syndrome in a population at high cardiovascular risk

    Author / Creator

    PREDIMED Study Investigators ; for PREDIMED Study Investigators ; Mayneris-Perxachs, Jordi ; Sala-Vila, Aleix ; Chisaguano, Maribel ; Castellote, Ana I ; Estruch, Ramón ; Covas, María Isabel ; Fitó, Montserrat ; Salas-Salvadó, Jordi ; Martínez-González, Miguel A ; Lamuela-Raventós, Rosa ; Ros, Emilio ; López-Sabater, M Carmen

    Publisher

    United States: Public Library of Science

    Journal title

    PloS one, 2014, Vol.9 (3), p.e85202-e85202

    Record Identifier

    TN_cdi_plos_journals_1508982050

    Language

    English

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    Articles

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    Subjects and topics

    Acids Aged Biochemical markers Bioindicators Biology and Life Sciences Biomarkers Biomedical research Body weight gain Breast cancer Cardiovascular disease Cardiovascular diseases Cardiovascular Diseases - blood Cardiovascular Diseases - complications Cardiovascular Diseases - diet therapy Confidence Intervals Cuina mediterrània Diabetes Diet Diet, Mediterranean Dieta Dried fruit Endocrinology Epidemiology Fats Fatty acid composition Fatty acids Fatty Acids - blood Fatty acids in human nutrition Female Food Food science Food supply Fruita seca Health care Health risks Hospitals Humans Insulin Intervention Lipids Malalties cardiovasculars Male Marcadors bioquímics Medical research Medicine and Health Sciences Mediterranean cooking Mens health Metabolic disorders Metabolic syndrome Metabolic Syndrome - blood Metabolic Syndrome - complications Metabolic Syndrome - diet therapy Metabolic Syndrome - epidemiology Nutrition research Nuts Obesity Odds Ratio Oils & fats Oli d'oliva Olive oil Pharmacy Plasma Prevalence Preventive medicine Public concern Public health Research and Analysis Methods Reversion Risk Factors Saturated fatty acids Spain - epidemiology Studies Type 2 diabetes Weight control Àcids grassos en la nutrició

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    TN_cdi_plos_journals_1508982050

    Permalink

    https://collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_1508982050

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