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Phytoavailability of cadmium (Cd) to Pak choi (Brassica chinensis L.) grown in Chinese soils: a model to evaluate the impact of soil Cd pollution on potential dietary toxicity

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TN_cdi_plos_journals_1622597465

Phytoavailability of cadmium (Cd) to Pak choi (Brassica chinensis L.) grown in Chinese soils: a model to evaluate the impact of soil Cd pollution on potential dietary toxicity

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https://collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_1622597465

Phytoavailability of cadmium (Cd) to Pak choi (Brassica chinensis L.) grown in Chinese soils: a model to evaluate the impact of soil Cd pollution on potential dietary toxicity

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Phytoavailability of cadmium (Cd) to Pak choi (Brassica chinensis L.) grown in Chinese soils: a model to evaluate the impact of soil Cd pollution on potential dietary toxicity

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United States: Public Library of Science

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PloS one, 2014, Vol.9 (11), p.e111461

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TN_cdi_plos_journals_1622597465

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English

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TN_cdi_plos_journals_1622597465

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https://collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_1622597465

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