SLNSW-Fermentation of barley and wheat with lactic acid...-TN_cdi_proquest_journals_2501289381

Fermentation of barley and wheat with lactic acid bacteria and exogenous enzyme on nutrient composition, microbial count, and fermentative characteristics

Full title: Fermentation of barley and wheat with lactic acid bacteria and exogenous enzyme on nutrient composition, microbial count, and fermentative characteristics

Author/creator: Agyekum, A.K., Beaulieu, A.D., Pieper, R., Van Kessel, A.G..

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Record Identifier: TN_cdi_proquest_journals_2501289381

Language: English

Formats: Articles

Publishers: Ottawa: Canadian Science Publishing

Permalink: https://collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_2501289381

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    Record title

    Fermentation of barley and wheat with lactic acid bacteria and exogenous enzyme on nutrient composition, microbial count, and fermentative characteristics

    Record identifier

    TN_cdi_proquest_journals_2501289381

    Record permalink

    https://collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_2501289381

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    Fermentation of barley and wheat with lactic acid bacteria and exogenous enzyme on nutrient composition, microbial count, and fermentative characteristics

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    https://collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_2501289381

    Fermentation of barley and wheat with lactic acid bacteria and exogenous enzyme on nutrient composition, microbial count, and fermentative characteristics

    Full title

    Fermentation of barley and wheat with lactic acid bacteria and exogenous enzyme on nutrient composition, microbial count, and fermentative characteristics

    Author / Creator

    Agyekum, A.K. ; Beaulieu, A.D. ; Pieper, R. ; Van Kessel, A.G.

    Publisher

    Ottawa: Canadian Science Publishing

    Journal title

    Canadian journal of animal science, 2021, Vol.101 (1), p.106-117

    Record Identifier

    TN_cdi_proquest_journals_2501289381

    Language

    English

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    Articles

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    Acetates Acetic acid Amino acids Ammonia Bacteria bactéries lactiques Barley caractéristiques de fermentation cereal grain silage composition d’éléments nutritifs Dry matter ensilage de grains céréaliers Enzymes enzymes exogènes Ethanol exogenous enzymes Fermentation fermentation characteristics Grain Lactic acid Lactic acid bacteria Lactobacilli Microorganisms nutrient composition pH pH effects Silage Wheat Yeast Yeasts

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    Record Identifier

    TN_cdi_proquest_journals_2501289381

    Permalink

    https://collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_2501289381

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