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Suppression of 9-cis-Epoxycarotenoid Dioxygenase, Which Encodes a Key Enzyme in Abscisic Acid Biosynthesis, Alters Fruit Texture in Transgenic Tomato

Record identifier

TN_cdi_proquest_miscellaneous_913720484

Suppression of 9-cis-Epoxycarotenoid Dioxygenase, Which Encodes a Key Enzyme in Abscisic Acid Biosynthesis, Alters Fruit Texture in Transgenic Tomato

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https://collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_913720484

Suppression of 9-cis-Epoxycarotenoid Dioxygenase, Which Encodes a Key Enzyme in Abscisic Acid Biosynthesis, Alters Fruit Texture in Transgenic Tomato

Full title

Suppression of 9-cis-Epoxycarotenoid Dioxygenase, Which Encodes a Key Enzyme in Abscisic Acid Biosynthesis, Alters Fruit Texture in Transgenic Tomato

Publisher

Rockville, MD: American Society of Plant Biologists

Journal title

Plant physiology (Bethesda), 2012, Vol.158 (1), p.283-298

Record Identifier

TN_cdi_proquest_miscellaneous_913720484

Language

English

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TN_cdi_proquest_miscellaneous_913720484

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https://collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_913720484

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