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Composition

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Composition

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    Composition / Sarah Kent.
    • Books

    Author / Creator:Kent, Sarah, 1941-
    Publisher:Pymble, N.S.W. : HarperCollins, 1995.
    Date:1995.
    Call Numbers:NQ701.8/9

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    • Books

    Author / Creator:Sternberg, Harry.
    Publisher:New York : Pitman Pub. Corp., 1958.
    Date:1958.
    Call Numbers:EQ701/STE

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    • Books

    Author / Creator:Wherrett, J. Ramsey.
    Publisher:London : Studio [1946]
    Date:[1946]
    Call Numbers:T0059255

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    • Books

    Author / Creator:Fussell, Alfred.
    Publisher:Melbourne : Govt. Printer, [191-?]
    Call Numbers:Q375/V

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    • Books

    Author / Creator:Essay Composition (Firm)
    Publisher:Alexandria, N.S.W. : Essay Composition, [1991?]
    Date:[1991?]
    Call Numbers:NQ686.2240294/1

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    • Journals

    Publisher:Bowling Green, OH : Association of Teachers of Advanced Composition, ©1980-©1994.
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    • Books

    Author / Creator:Fussell, Alfred.
    Publisher:Melbourne : Govt. Printer, [1915?].
    Date:[1915?].
    Call Numbers:Q375/V

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    McCance and Widdowson's The composition of foods.
    • Books

    Author / Creator:McCance, R. A. (Robert Alexander), 1899-
    Publisher:London : H.M.S.O., 1978.
    Edition:4th rev. and extended ed. of MRC Special report no. 297 / by A.A. Paul and D.A.T. Southgate.
    Date:1978.
    Call Numbers:T0307990 , T0307989

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    • Books

    Author / Creator:Litzel, Otto.
    Publisher:Garden City, N.Y. : Amphoto, 1975.
    Date:1975.
    Call Numbers:NQ770.11/5 , EQ770.11/LIT

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    • Journals

    Publisher:Urbana, Ill. : National Council of Teachers of English, 1950-
    Date:1950-
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    • Articles

    Author / Creator:BERRY, WENDELL
    Publisher:Emerson College
    Journal title:Ploughshares, 2018, Vol.44 (2), p.19-19
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    • Books

    Author / Creator:Bethers, Ray, 1902-1973.
    Publisher:New York ; London : Pitman, [1949]
    Date:[1949]
    Call Numbers:E741.43/BET , N740/2

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    • Articles

    Author / Creator:Chamlee, Kenneth
    Publisher:Greenville: University of North Carolina Press
    Journal title:North Carolina literary review, 2018 (27), p.125-125
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    • Books

    Author / Creator:Popham, J. K.
    Publisher:London : I. Pitman, 1954.
    Date:1954.
    Call Numbers:T0079579 , E751.41/POP

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    • Articles

    Author / Creator:Yoshizaki, Takashi ; McDonough, William F
    Publisher:Ithaca: Cornell University Library, arXiv.org
    Journal title:arXiv.org, 2020

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    McCance and Widdowson's the composition of foods.
    • Books

    Author / Creator:McCance, R. A. (Robert Alexander), 1898-1993.
    Publisher:Cambridge, UK : Royal Society of Chemistry : Ministry of Agriculture, Fisheries and Food, 1993, c1991.
    Edition:5th rev. and extended ed. / B. Holland ... [et al.].
    Date:1993, c1991.
    Call Numbers:G 2014/2487

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    • Books

    Author / Creator:Western Australia. Correspondence School.
    Publisher:Perth : Govt. Printer., 1971.
    Date:1971.
    Call Numbers:Q372.6/85

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    • Articles

    Author / Creator:Eistrup, Christian ; Walsh, Catherine ; van Dishoeck, Ewine F
    Publisher:Ithaca: Cornell University Library, arXiv.org
    Journal title:arXiv.org, 2016

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    State Library of New South Wales-Records from the collection
    • Articles

    Author / Creator:Kuriyan, Rebecca
    Publisher:India: Wolters Kluwer India Pvt. Ltd
    Journal title:Indian journal of medical research (New Delhi, India : 1994), 2018, Vol.148 (5), p.648-658

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    • Books

    Author / Creator:Curtis, Nathaniel Cortlandt, 1881-
    Publisher:Cleveland : Jansen, 1926.
    Date:1926.
    Call Numbers:N729/21

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