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Author / Creator:Nicholson, Geoff, 1953-
Publisher:London : Hodder & Stoughton, 1992.
Date:1992.
Call Numbers:JFR/082041
For use in the Library
3,173,424 results for Food Chain.
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Publisher:Newington, N.S.W. : NSW Food Safety Authority, 2005-Date:2005-
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Publisher:London ; New York : Elsevier Applied Science ; New York, NY : Sole distributor in the USA and Canada, Elsevier Science Pub. Co., c1989.Call Numbers:N363.8/20For use in the Library
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Publisher:[Canada] : National Film Board of Canada, c1977.Call Numbers:B5822For use in the Library
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Publisher:Luxembourg : Publications Office of the European Union, 2009.Date:2009.Call Numbers:N363.192/62For use in the Library
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Publisher:New York : Van Nostrand Reinhold, c1990.Call Numbers:T0360558For use in the Library
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Author / Creator:International Institute of Refrigeration.Publisher:Paris : International Institute of Refrigeration, 1976.Date:1976.Call Numbers:T0317505For use in the Library
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Author / Creator:Chesson, Jean.Publisher:Canberra, A.C.T. : National Land & Water Resources Audit, 2006.Date:2006.Online
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Author / Creator:Organisation for Economic Co-operation and Development, author.Publisher:Paris, [France] : OECD Publishing, 2017.
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Author / Creator:Korringa, Pieter.Publisher:Amsterdam ; Oxford : Elsevier, 1976.Date:1976.Call Numbers:T0305595For use in the Library
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Author / Creator:Verraes, Claire ; Van Boxstael, Sigrid ; Van Meervenne, Eva ; Van Coillie, Els ; Butaye, Patrick ; Catry, Boudewijn ; de Schaetzen, Marie-Athénaïs ; Van Huffel, Xavier ; Imberechts, Hein ; Dierick, Katelijne ; Daube, George ; Saegerman, Claude ; De Block, Jan ; Dewulf, Jeroen ; Herman, LievePublisher:Switzerland: MDPI AGJournal title:International journal of environmental research and public health, 2013-06-28, Vol.10 (7), p.2643-2669Peer Reviewed
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Author / Creator:Nightingale, J. J.Publisher:Armidale, N.S.W. : University of New England, Graduate School of Agricultural and Resource Economics, 2002.Date:2002.- Books
Author / Creator:Stewart, Hedley.Publisher:[Auckland, N.Z. : H. Stewart, 1971]Date:1971]Call Numbers:H 2013/3775For use in the Library
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Author / Creator:Rayman, Margaret PPublisher:Cambridge, UK: Cambridge University PressJournal title:British journal of nutrition, 2008-08, Vol.100 (2), p.254-268Peer Reviewed
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Author / Creator:Perkins, Matthew J ; McDonald, Robbie A ; van Veen, F. J. Frank ; Kelly, Simon D ; Rees, Gareth ; Bearhop, StuartPublisher:San Francisco: Public Library of ScienceJournal title:PloS one, 2014-03-27, Vol.9 (3), p.e93281Peer Reviewed
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Author / Creator:Perry, Marcia (Marcia Raelene), 1950-Publisher:[Caulfield East, Vic.] : Dept. of Management, Monash University, 2005.Date:2005.Online
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Author / Creator:Cedervall, Tommy ; Hansson, Lars-Anders ; Lard, Mercy ; Frohm, Birgitta ; Linse, SaraPublisher:United States: Public Library of ScienceJournal title:PloS one, 2012, Vol.7 (2), p.e32254Peer Reviewed
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Author / Creator:Morgan, Kevin.Publisher:Oxford ; New York : Oxford University Press, 2006.Date:2006.Call Numbers:N338.1/ 202For use in the Library
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Author / Creator:Krzyzanowski Guerra, Kathleen ; Boys, Kathryn A.Journal title:Applied economic perspectives and policy, 2021-03-29Peer Reviewed
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Author / Creator:Hening, Alexandru ; Nguyen, Dang HPublisher:Berlin/Heidelberg: Springer Berlin HeidelbergJournal title:Journal of mathematical biology, 2017-11-17, Vol.77 (1), p.135-163Peer Reviewed
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