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Meats

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Meats

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    • Books

    Author / Creator:Tomhave, William Henry, 1881-
    Publisher:Philadelphia : J.B. Lippincott Co., [c1925]
    Date:[c1925]
    Call Numbers:T0052317

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    • Books

    Author / Creator:Meats, Joan.
    Publisher:Wollongong, N.S.W. : Wollongong City Gallery, [2008]
    Date:[2008]
    Call Numbers:Q759.994/944

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    • Books

    Author / Creator:Jensen, Lloyd B., 1896-
    Publisher:Champaign, Ill., : The Garrard Press 1942.
    Date:1942.
    Call Numbers:T0052308

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    Processed meats / A.M. Pearson and F.W. Tauber.
    • Books

    Author / Creator:Pearson, A. M. (Albert Marchant), 1916-
    Publisher:Westport, Conn. : AVI Pub. Co., c1984.
    Edition:2nd ed.
    Call Numbers:N664.92/12

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    My Year of Meats / Ruth Ozeki.
    • ebooks

    Author / Creator:Ozeki, Ruth L. author.
    Publisher:Melbourne, Victoria : The Text Publishing Company, [2013].

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    Seaview Meats [kit] : a language focused induction for ...

    Publisher:Melbourne : AMES [for the] Dept. of Education, Science and Training, c2006.
    Call Numbers:ESL/374/SEA DISC

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    Current knowledge and priorities for research into shee...
    • Books

    Author / Creator:Victoria. Sheep Meats Project Group.
    Publisher:[Melbourne] : Sheep Industry Branch, Dept. of Agriculture, 1978.
    Date:1978.
    Call Numbers:Q338.1763/49

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    • Journals

    Publisher:Athol Park, South Australia Macro Meats.
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    Alternative meats : novel flavours, products and safe d...
    • Books

    Author / Creator:Simons, Julie Anne.
    Publisher:Barton, A.C.T. : RIRDC, 2005.
    Date:2005.
    Call Numbers:TQ043630

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    • Books

    Author / Creator:Australia. Marketing Division.
    Publisher:Canberra : Marketing Division, Dept. of Promary Industry, 1957.
    Date:1957.
    Call Numbers:TQ046548

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    • Journals

    Publisher:Cannon Hill, Qld. : CSIRO Meat Research Laboratory, 1992-96.
    Date:1992-96.
    Call Numbers:NQ664.920994/1

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    State Library of New South Wales-Records from the collection
    • Articles

    Author / Creator:Hwang, Jihee ; You, Jihye ; Moon, Junghoon ; Jeong, Jaeseok
    Publisher:Basel: MDPI AG
    Journal title:Sustainability (Basel, Switzerland), 2020, Vol.12 (14), p.5662

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    • Articles

    Author / Creator:Bryant, Christopher J
    Publisher:Champaign: Oxford University Press
    Journal title:Journal of animal science, 2020, Vol.98 (8), p.1-7

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    McCall's book of marvelous meats / by the food editors ...
    • Books

    Publisher:Dee Why, N.S.W. : Ure Smith, 1972.
    Edition:[Australian ed.]
    Date:1972.
    Call Numbers:641.66/22

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    • Articles

    Author / Creator:Bhat, Zuhaib Fayaz ; Fayaz, Hina
    Publisher:India: Springer-Verlag
    Journal title:Journal of food science and technology, 2011, Vol.48 (2), p.125-140

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    • Books

    Publisher:London : Robert Hardwicke, [1872?]
    Date:[1872?]
    Call Numbers:641.36/4

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    • Software

    Author / Creator:Meat and Livestock Australia.
    Publisher:Sydney, N.S.W. : Meat & Livestock Australia, 2003.
    Edition:Version 1.0.
    Date:2003.
    Call Numbers:RAV/DISC10/1064

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    • Articles

    Author / Creator:Saygın Alparslan, Özge ; Demirbaş, Nevin
    Publisher:England: Cambridge University Press
    Journal title:Public health nutrition, 2020, Vol.23 (2), p.214-220

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    • Articles

    Author / Creator:Sax, Sam
    Publisher:Iowa City: Department of English and the College of Liberal Arts and Sciences at The University of Iowa
    Journal title:The Iowa review, 2016, Vol.46 (3), p.28-29
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    Processed meats / by W. E. Kramlich, A. M. Pearson [and...
    • Books

    Author / Creator:Kramlich, W. E.
    Publisher:Westport, Conn. : AVI Pub. Co., 1973.
    Date:1973.
    Call Numbers:T0315531 , T0315532

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